44
20
9
Level2
13
0
2008-09-11 4 views
今日去lunch, 點法係有一個"main course", 再加Salad Bar 同飲品. 首先講個"main course", 叫左無骨海南雞配薑飯, 個薑飯算OK, portion好大, D雞呢, 其實整得唔差, 但明明話無骨海南雞, 但去骨過程做得唔係幾好, 有時咬落去會有雞碎, 呢方面真係唔掂.個Salad Bar有湯, 有沙律同小食如魚蛋春卷之類的, 算OK, 不過同泰式都扯唔上關係, 即係做到好港式咁. 個泰式東蔭雞湯OK, 中式湯就平平無奇味精湯. Salad Bar亦附有甜品, 今日係楊枝甘露!!! 又係港式fusion的一大例證, 其實我都怕呢類港化左的食肆.
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今日去lunch, 點法係有一個"main course", 再加Salad Bar 同飲品. 首先講個"main course", 叫左無骨海南雞配薑飯, 個薑飯算OK, portion好大, D雞呢, 其實整得唔差, 但明明話無骨海南雞, 但去骨過程做得唔係幾好, 有時咬落去會有雞碎, 呢方面真係唔掂.

個Salad Bar有湯, 有沙律同小食如魚蛋春卷之類的, 算OK, 不過同泰式都扯唔上關係, 即係做到好港式咁. 個泰式東蔭雞湯OK, 中式湯就平平無奇味精湯. Salad Bar亦附有甜品, 今日係楊枝甘露!!! 又係港式fusion的一大例證, 其實我都怕呢類港化左的食肆.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$85 (Lunch)