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2011-03-10 42 views
每次食上海菜都會點蘿蔔絲酥餅但係點解e 個咁怪.. D饀 無肉.. 俾條火腿絲都無.. 葱粒又無.. 完全唔正宗味道都入得口.. 但係俾人感覺就係偷工減料醉雞都唔掂.. 皮多過肉人地食完仲有D 酒係碟.. 佢果碟底係一pat 油? or 茨?冰燒三層肉 真係幾好食.. 不過六十幾蚊得9小塊..貴小小荷葉飯都好食小籠包就差D初初拎左米芝蓮一星勁多人.. e + 少左好多人lu 佢地D 服務員 唔識自動自覺幫客人加茶.. 一大缺點
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每次食上海菜都會點蘿蔔絲酥餅
但係點解e 個咁怪.. D饀 無肉.. 俾條火腿絲都無.. 葱粒又無.. 完全唔正宗
味道都入得口.. 但係俾人感覺就係偷工減料
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只係得蘿蔔做饀
13 views
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醉雞都唔掂..
皮多過肉
人地食完仲有D 酒係碟.. 佢果碟底係一pat 油? or 茨?
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冰燒三層肉 真係幾好食.. 不過六十幾蚊得9小塊..貴小小
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荷葉飯都好食
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小籠包就差D
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初初拎左米芝蓮一星勁多人.. e + 少左好多人lu
佢地D 服務員 唔識自動自覺幫客人加茶.. 一大缺點
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-03-10
Dining Method
Dine In
Spending Per Head
$125 (Dinner)
Recommended Dishes
  • 冰燒三層肉