297
37
6
Restaurant: Peek-A-Poke (希雲街)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
307
0
平常吃一碗魚生飯,很輕易就超過了一百元😟也算是比較昂貴的選擇🧐但有沒有相較便宜而又有特色的魚生飯呢?🥺答案是有的🤣位於希雲街的一間餐廳以特色魚生飯作為主打,可以自選各式配料或預設好配搭的特色風味碗😋#夏威夷風味 $88主打刺身粒為吞拿魚🐟,而配料有新鮮海帶芽、紫洋蔥🧅和蟹籽,而調味醬油方面是鰹魚醬油~味道方面,吞拿魚十分新鮮,鰹魚醬油不會太鹹,比較突出的味道會是海帶芽,配搭新鮮爽脆的洋蔥,口感十分豐富😍而底部方面,小編選擇了壽司飯配沙律菜🥗飽肚之餘也十分健康🥰味道小評分:😋😋😋😋😋/5#吖嘻先生 $88另一款以吞拿魚🐟作主打的特色風味碗🙈這一款以山葵乳酪醬作為調味醬汁,配搭了枝豆、香菇和青蔥~味道方面比較清新,相對上香菇味道較為突出,但山葵味道較淡,幾乎不能察覺,不過配搭也頗有特色😋味道小評分:😋😋😋😋/5
Read full review
平常吃一碗魚生飯,很輕易就超過了一百元😟也算是比較昂貴的選擇🧐但有沒有相較便宜而又有特色的魚生飯呢?🥺答案是有的🤣位於希雲街的一間餐廳以特色魚生飯作為主打,可以自選各式配料或預設好配搭的特色風味碗😋

#夏威夷風味 $88
主打刺身粒為吞拿魚🐟,而配料有新鮮海帶芽、紫洋蔥🧅和蟹籽,而調味醬油方面是鰹魚醬油~味道方面,吞拿魚十分新鮮,鰹魚醬油不會太鹹,比較突出的味道會是海帶芽,配搭新鮮爽脆的洋蔥,口感十分豐富😍而底部方面,小編選擇了壽司飯配沙律菜🥗飽肚之餘也十分健康🥰
味道小評分:😋😋😋😋😋/5

#吖嘻先生 $88
另一款以吞拿魚🐟作主打的特色風味碗🙈這一款以山葵乳酪醬作為調味醬汁,配搭了枝豆、香菇和青蔥~味道方面比較清新,相對上香菇味道較為突出,但山葵味道較淡,幾乎不能察覺,不過配搭也頗有特色😋
味道小評分:😋😋😋😋/5
35 views
1 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In