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又到左去觀塘搵工廈Cafe嘅時候!🥳今次去咗一間日式Cafe,踏入12月, Cafe已經佈置好聖誕嘅裝飾,加上微黃嘅燈光,真係好有feel呀!🥴❤️‍🔥🎄唔止氛圍良好,呢度嘅食物質素都係好高㗎🍽-原條蒲燒鰻魚炒飯 ($148)❤️‍🔥大堆❤️‍🔥師傅用咗鰻魚汁去炒飯,令到成個飯充滿魚嘅香氣,連埋大大條鰻魚一齊食,啖啖都係鰻魚味,非常濃郁🥴❣️-明太子醬燒大蝦火龍卷 ($98)老闆話呢個係聖誕推介嘅壽司卷,本身以為係gimmick嘢,識落先發現冇介紹錯🥲👏🏻我厚疊疊嘅明太子醬包住大蝦火龍卷,再加上面頭嘅蟹肉,非常惹味又飽肚!😚❤️‍🔥-炸豚肉流心蛋 ($32)第一次食炸蛋🤣原來咁好味㗎 !外皮用嘅唔係一般嘅炸粉,而係用豚肉去炸,令到成粒流心蛋都好香豚肉味😚外脆內軟嘅口感更令人一試難忘😜❣️-免治雞肉串 ($32)外層烤得香脆,雞肉同雞軟骨帶嚟嘅口感非常豐富!🤩
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又到左去觀塘搵工廈Cafe嘅時候!🥳今次去咗一間日式Cafe,踏入12月, Cafe已經佈置好聖誕嘅裝飾,加上微黃嘅燈光,真係好有feel呀!🥴❤️‍🔥🎄唔止氛圍良好,呢度嘅食物質素都係好高㗎🍽
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原條蒲燒鰻魚炒飯 ($148)
❤️‍🔥大堆❤️‍🔥師傅用咗鰻魚汁去炒飯,令到成個飯充滿魚嘅香氣,連埋大大條鰻魚一齊食,啖啖都係鰻魚味,非常濃郁🥴❣️
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明太子醬燒大蝦火龍卷 ($98)
老闆話呢個係聖誕推介嘅壽司卷,本身以為係gimmick嘢,識落先發現冇介紹錯🥲👏🏻我厚疊疊嘅明太子醬包住大蝦火龍卷,再加上面頭嘅蟹肉,非常惹味又飽肚!😚❤️‍🔥
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炸豚肉流心蛋 ($32)
第一次食炸蛋🤣原來咁好味㗎 !外皮用嘅唔係一般嘅炸粉,而係用豚肉去炸,令到成粒流心蛋都好香豚肉味😚外脆內軟嘅口感更令人一試難忘😜❣️
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免治雞肉串 ($32)
外層烤得香脆,雞肉同雞軟骨帶嚟嘅口感非常豐富!🤩
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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