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Restaurant: Tai Fat Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level3
67
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唔為飲奶茶都可以幫襯下既
2012-06-24 87 views
自從佢拎過獎後, 成日都好多人, 加上價錢比起其他食店都貴左D, 所以住附近既我都好少黎, 今日興起就黎試下啦. 三個人嗌左兩個小菜同一個晚餐.青紅蘿白湯: 個湯係呀姐私人醒架, 一大兜每人都飲到兩碗, 味道...正正常常, 唔會話好重味精既.豆腐班腩煲: 唔會太淡太咸, 味道適中西檸雞: 唔錯BOR, 個雞上碟時仲係脆脆地, 加上酸酸地既檸汁, 好開胃呢.乾炒牛河: 呢個一般, 牛肉太韌, 河粉炒得太油.成餐飯期間, 個老細都不斷有同客人SOCIAL下, 其實, 呢類小店食既都係人情味多啦..
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自從佢拎過獎後, 成日都好多人, 加上價錢比起其他食店都貴左D, 所以住附近既我都好少黎, 今日興起就黎試下啦. 三個人嗌左兩個小菜同一個晚餐.

青紅蘿白湯: 個湯係呀姐私人醒架, 一大兜每人都飲到兩碗, 味道...正正常常, 唔會話好重味精既.
44 views
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 豆腐班腩煲: 唔會太淡太咸, 味道適中
50 views
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0 comments
 西檸雞: 唔錯BOR, 個雞上碟時仲係脆脆地, 加上酸酸地既檸汁, 好開胃呢.
39 views
0 likes
0 comments
 乾炒牛河: 呢個一般, 牛肉太韌, 河粉炒得太油.
38 views
0 likes
0 comments
 成餐飯期間, 個老細都不斷有同客人SOCIAL下, 其實, 呢類小店食既都係人情味多啦..
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-06-23
Dining Method
Dine In
Spending Per Head
$55