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見到之前有食評話係港人排長龍都會等嘅餐廳，好似好勁咁，所以出來時，點知食完都幾失望。並唔係話希望越大失望越大，而係真係唔係好掂。今次叫咗喇沙$82同埋和牛蝦湯麵$118。首先講吓喇沙，入面係有超薄嘅蝦，都幾讚嘆廚師有咁嘅刀功，即刻亦都唔係新鮮蝦，魚蛋麻麻哋，魚片其實OK，但係佢切得太細條，原塊上會好啲，豆卜普普通通，隻蛋算係最好。正常喇沙通常係入面溝米粉，佢呢度係用米線，感覺有啲似去咗譚仔。佢個湯底其實係OK嘅，椰味好重，只係配套唔掂。至於個和牛蝦面，所謂嘅和牛似係普通肥牛，隻蝦同喇沙入面隻蝦一樣咁薄，我都幾似food court quality。但係我哋又見到間餐廳好多好評，可能係我哋叫錯野。