芝加哥串燒酒場 (太和中心)

Chicago (Tai Wo Centre)
718
8
5
Level4
285
0
2020-11-15 76 views
朋友係短短一年拎左新工既新人獎,我地決定黎慶祝一下。我地一人點左一杯酒,再點左半打生蠔、泰式生蝦,仲有一定唔少得既串燒。打卡一流既背景生蠔幾新鮮,味道好creamy同milky,唔點檸檬汁就咁食都好鮮甜。泰式生蝦,點個汁一齊食,辣得黎幾刺激味蕾朋友點既cocktail我就點左生啤,呢種清清地岩曬我我點既生啤係Samuel Adams $67 平靚正仲有其他果味揀朋友點既cocktail 係呢度揀既我地點左幾款串燒,有炭燒豬頸肉,燒鵝肝,燒羊鞍。個人比較喜歡個炭燒豬頸肉,夠香口有燒烤味又唔會乾身。朋友對鵝肝既味道大讚。燒帆立貝有香蔥同埋黑松露兩款,各有千秋。我地encore 左多份羊鞍
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朋友係短短一年拎左新工既新人獎,我地決定黎慶祝一下。我地一人點左一杯酒,再點左半打生蠔、泰式生蝦,仲有一定唔少得既串燒。

生啤配新鮮生蠔
14 views
0 likes
0 comments

打卡一流既背景


新鮮生蠔(半打)
17 views
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0 comments

生蠔幾新鮮,味道好creamy同milky,唔點檸檬汁就咁食都好鮮甜。


泰式生蝦
20 views
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0 comments

泰式生蝦,點個汁一齊食,辣得黎幾刺激味蕾
Cocktail
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朋友點既cocktail
生啤
12 views
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我就點左生啤,呢種清清地岩曬我

25 views
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0 comments

我點既生啤係Samuel Adams $67 平靚正
12 views
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仲有其他果味揀

14 views
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0 comments

朋友點既cocktail 係呢度揀既

串燒
24 views
0 likes
0 comments

我地點左幾款串燒,有炭燒豬頸肉,燒鵝肝,燒羊鞍。個人比較喜歡個炭燒豬頸肉,夠香口有燒烤味又唔會乾身。朋友對鵝肝既味道大讚。

燒元貝
25 views
0 likes
0 comments

燒帆立貝有香蔥同埋黑松露兩款,各有千秋。

燒羊鞍
15 views
0 likes
0 comments

我地encore 左多份羊鞍


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In
Spending Per Head
$380
Recommended Dishes
生啤配新鮮生蠔
新鮮生蠔(半打)
串燒
燒元貝
  • 新鮮生蠔