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Level4
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地牢餐廳
2017-06-27 2301 views
今日去佐敦交貨......去到恆豐中心.....試吓一間朋友極力推薦嘅餐廳見佢環境都幾特別....但係對於我少食牛肉同雞嘅人來講.....選擇又真係比較少不過唔緊要啦....朋友想試吓就試吓啦不過選擇真係唔係太多......我朋友選擇咗一個吉利尼1919經典多士餐......個感覺幾特別.....第一次見到食多士會有雞蛋半碟....仲要係生蛋.....但係我朋友話個多士好好食而且個咖也奬吾太甜......可惜隻雞蛋太生佢冇食到我自己就叫咗個參岩肉碎飯.....裏面有啲脆bob bob既魚仔.....又有幾多番茄仔......不過玉水口感冇一般嘅泰國店肉碎好食.....味道一般般......勝在個生蛋撈飯味道吾錯不過個多士可以再encore
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今日去佐敦交貨......去到恆豐中心.....試吓一間朋友極力推薦嘅餐廳
見佢環境都幾特別....但係對於我少食牛肉同雞嘅人來講.....選擇又真係比較少
不過唔緊要啦....朋友想試吓就試吓啦
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 不過選擇真係唔係太多......
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 我朋友選擇咗一個吉利尼1919經典多士餐......個感覺幾特別.....第一次見到食多士會有雞蛋半碟....仲要係生蛋.....
但係我朋友話個多士好好食而且個咖也奬吾太甜......可惜隻雞蛋太生佢冇食到
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 我自己就叫咗個參岩肉碎飯.....裏面有啲脆bob bob既魚仔.....又有幾多番茄仔......不過玉水口感冇一般嘅泰國店肉碎好食.....味道一般般......勝在個生蛋撈飯味道吾錯
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 不過個多士可以再encore
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Value
Dining Method
Dine In
Spending Per Head
$60 (Lunch)