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2024-07-16 835 views
今日諗住同朋友食拉麵,就諗起呢間老字號。點知竟然完全冇人排隊,而且餐牌都換咗。餐牌已經顯示咗佢唔再係一間純粹嘅拉麵店,出左好多其他唔同款式嘅食物。呢啲都唔緊要,我諗佢可能係擴充咗菜式啫。於是乎,我就照舊叫左個九州拉麵,我記得以前佢個湯底&啲豬肉&啲麵都係好好好好食嘅。碗拉麵嚟到先發現,佢地用嘅麵已經唔再係以前用嘅麵。而湯底完全係味精味。天啊。地獄級劣食。隨便一個包裝拉麵都好食過佢。我估好大機會已經換咗個班底,換咗老細。呢間嘢叫做橫綱,但已經唔係以前的橫綱,我亦都唔使再嚟。
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今日諗住同朋友食拉麵,就諗起呢間老字號。
點知竟然完全冇人排隊,而且餐牌都換咗。
餐牌已經顯示咗佢唔再係一間純粹嘅拉麵店,出左好多其他唔同款式嘅食物。
呢啲都唔緊要,我諗佢可能係擴充咗菜式啫。

於是乎,我就照舊叫左個九州拉麵,我記得以前佢個湯底&啲豬肉&啲麵都係好好好好食嘅。
碗拉麵嚟到先發現,佢地用嘅麵已經唔再係以前用嘅麵。
而湯底完全係味精味。天啊。地獄級劣食。

隨便一個包裝拉麵都好食過佢。

我估好大機會已經換咗個班底,換咗老細。
呢間嘢叫做橫綱,但已經唔係以前的橫綱,我亦都唔使再嚟。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-07-06
Dining Method
Dine In
Spending Per Head
$120 (Lunch)