108
23
15
Level4
210
2
餐廳樓底高,大片落地格仔框玻璃,環境開闊舒適。‖ Crab & Tiger Prawn Benedict ($128) ‖蟹肉和虎蝦份量不少,與荷蘭醬和水煮蛋一口吃下,味道融為一體,creamy、充滿蛋香。‖ Roast Lamb Shank & Rosemary Gravy ($248) ‖包一個沙律或是日湯。烤羊小腿肉嫩多汁,味道不錯,不過搭配的肉汁太鹹,所以蘸了一次沒再蘸。旁邊各款的焗蔬菜都好味,而那個Yorkshire pudding就不好吃了,太乾硬也沒味道,我們咬了一兩口剩低。總結,食物ok,上菜等待時間比較久,不過店員nice😊。
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餐廳樓底高,大片落地格仔框玻璃,環境開闊舒適。


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‖ Crab & Tiger Prawn Benedict ($128) ‖

蟹肉和虎蝦份量不少,與荷蘭醬和水煮蛋一口吃下,味道融為一體,creamy、充滿蛋香。


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‖ Roast Lamb Shank & Rosemary Gravy ($248) ‖

包一個沙律或是日湯。


烤羊小腿肉嫩多汁,味道不錯,不過搭配的肉汁太鹹,所以蘸了一次沒再蘸。


旁邊各款的焗蔬菜都好味,而那個Yorkshire pudding就不好吃了,太乾硬也沒味道,我們咬了一兩口剩低。


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總結,食物ok,上菜等待時間比較久,不過店員nice😊。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$210 (Lunch)