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2022-10-08
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好多年前，大概係2012左右喺灣仔返工，嗰時成日食再興叉鴨飯，又平又好食。今日難得經過，咁多年冇嚟就打算買半邊燒鴨返屋企，點知出事啦個師傅攞咗最燶嗰邊比我，唔係少少燶而係大範圍燶！真係黑色㗎！我於是問呢隻係咪我張單，結果個伙記九唔搭八話：「呢隻係鴨，唔係鵝」喺呢個時候師傅已經切咗....我只能焗住要事後我喺門口check咗一陣，個收銀阿姐死都同拗話冇燶，仲話佢地d貨好靚添估唔到自己嘅第一編食評就係負評！但冇辦法，呢d嘢真係不吐不快！希望大家唔好中伏
今日難得經過，咁多年冇嚟就打算買半邊燒鴨返屋企，點知出事啦
個師傅攞咗最燶嗰邊比我，唔係少少燶而係大範圍燶！真係黑色㗎！
我於是問呢隻係咪我張單，結果個伙記九唔搭八話：「呢隻係鴨，唔係鵝」喺呢個時候師傅已經切咗....我只能焗住要
事後我喺門口check咗一陣，個收銀阿姐死都同拗話冇燶，仲話佢地d貨好靚添
估唔到自己嘅第一編食評就係負評！但冇辦法，呢d嘢真係不吐不快！希望大家唔好中伏
燒鴨
$75
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