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2023-01-26 2749 views
今日係年廿九,公司食團年飯~同事揀左食鐵板燒咁大約2個星期前預約,對上一次食松菱已經係大約五年前,記憶係唔錯既餐廳但未去到驚訝,咁既然都要黎啦,就本住再試吓既心情啦每人叫左一個松菱定食set ,㨂左A4 Japanese Tenderloin Steak $980呢個SET包左一個AppetizerGreen SaladGrilled Prawn/Scallop/Eel/Squid (4㨂1)Fried Vegetables Fried Rice/Noodle (2㨂1)Miso Soup and Pickles Seasonal Fruit/Ice Cream沙律前菜另外叫既刺身燒車海老Tenderloin 里脊肉炒飯炒什菜另外 A La Carte 叫既飛驒牛 $1500 一嚿總括黎講師傅係火喉控制方面係唔錯,牛同個蝦都好有水準唔老好夠嫩口,另外同事比左粒帶子我試都係啱啱好老,至於其他都係正正常常平平穏穏啦,同我預期中一樣無咩大驚喜,我自己會比80/100分,其實佢保持到幾年前水準既, Service 黎講師傅都有講有笑,有留意我地有咩需要,至於其他Server就真係好一般唔講太多
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今日係年廿九,公司食團年飯~同事揀左食鐵板燒咁大約2個星期前預約,對上一次食松菱已經係大約五年前,記憶係唔錯既餐廳但未去到驚訝,咁既然都要黎啦,就本住再試吓既心情啦

每人叫左一個松菱定食set ,㨂左A4 Japanese Tenderloin Steak $980
呢個SET包左一個
Appetizer
Green Salad
Grilled Prawn/Scallop/Eel/Squid (4㨂1)
Fried Vegetables 
Fried Rice/Noodle (2㨂1)
Miso Soup and Pickles 
Seasonal Fruit/Ice Cream
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沙律
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前菜
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另外叫既刺身
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燒車海老
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Tenderloin 里脊肉
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炒飯
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炒什菜
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另外 A La Carte 叫既飛驒牛 $1500 一嚿
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總括黎講師傅係火喉控制方面係唔錯,牛同個蝦都好有水準唔老好夠嫩口,另外同事比左粒帶子我試都係啱啱好老,至於其他都係正正常常平平穏穏啦,同我預期中一樣無咩大驚喜,我自己會比80/100分,其實佢保持到幾年前水準既, Service 黎講師傅都有講有笑,有留意我地有咩需要,至於其他Server就真係好一般唔講太多啦,如果你要好好Service呢度就應該比唔到你,但如果你想食一餐傳鐵板燒呢度係一個唔錯既選擇,我都會推介既
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-01-20
Dining Method
Dine In
Spending Per Head
$1300 (Dinner)
Recommended Dishes
  • 大蝦