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大包整多兩籠🐷
2021-09-12 953 views
傳統的真正大包，即叫即蒸函料充足，一打開熱氣薰出黎個刻要迴避三尺 流晒口水照舊叫咗燒味拼盤，，，，叉燒😂 軟滑多汁 ，燒肉外脆內軟， 要食要中午飯前就最新鮮燒熟，太早到要係度等!!
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傳統的真正大包，即叫即蒸函料充足，一打開熱氣薰出黎個刻要迴避三尺 流晒口水

照舊叫咗燒味拼盤，，，，叉燒😂 軟滑多汁 ，燒肉外脆內軟， 要食要中午飯前就最新鮮燒熟，太早到要係度等!!
燒味拼盤
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傳統大包
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傳統大包
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-09-11
Dining Method
Dine In
Spending Per Head
$80 (Lunch)
Recommended Dishes
燒味拼盤
傳統大包
傳統大包
  • 大包