113
9
4
Level2
17
0
2019-06-06 35 views
放假個人都懶啲,問老父想食乜佢又無提意,係奧海城行下行下走左去大角咀,原來近大同新村附近那幾條橫街有很多食店,似條小食街,真方便我們這些搵食人士。行過一間新店是食日本嘢的,見無咩人又不用等位便貪方便入去坐底。我和老公叫了客火炙壽司拼盤、軟殼蟹手卷、炸蝦壽司、汁煮牛肉手打烏冬及蒜香三文魚帶子炒飯。先講壽司,用料真係有驚喜,雖是小店但食材很新鮮,比起我老公常吃的連鎖店更出色,特別是那拼盤,的確很美味。炒飯和烏冬是點給我兒子的,兩歲多些已是小吃貨,張咀跟我老公一樣很挑東西吃。但這店過關了,他倆把一碗烏冬和一碟飯也清光了,特別要讚那碟三文魚帶子炒飯,炒得很香,用料又足,最重要是蒜頭帶走我老公最怕那三文魚的腥味,難怪他話下次去開奧海城要再來大角咀幫襯。
Read full review
放假個人都懶啲,問老父想食乜佢又無提意,係奧海城行下行下走左去大角咀,原來近大同新村附近那幾條橫街有很多食店,似條小食街,真方便我們這些搵食人士。行過一間新店是食日本嘢的,見無咩人又不用等位便貪方便入去坐底。我和老公叫了客火炙壽司拼盤、軟殼蟹手卷、炸蝦壽司、汁煮牛肉手打烏冬及蒜香三文魚帶子炒飯。先講壽司,用料真係有驚喜,雖是小店但食材很新鮮,比起我老公常吃的連鎖店更出色,特別是那拼盤,的確很美味。炒飯和烏冬是點給我兒子的,兩歲多些已是小吃貨,張咀跟我老公一樣很挑東西吃。但這店過關了,他倆把一碗烏冬和一碟飯也清光了,特別要讚那碟三文魚帶子炒飯,炒得很香,用料又足,最重要是蒜頭帶走我老公最怕那三文魚的腥味,難怪他話下次去開奧海城要再來大角咀幫襯。
3 views
0 likes
0 comments
4 views
0 likes
0 comments
2 views
0 likes
0 comments
1 views
0 likes
0 comments
4 views
0 likes
0 comments
3 views
0 likes
0 comments
4 views
0 likes
0 comments
2 views
0 likes
0 comments
1 views
0 likes
0 comments
3 views
0 likes
0 comments
7 views
0 likes
0 comments
6 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In