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好味😋三眼仔飯
2020-04-12 650 views
時代冰室係肅生開梗係要一試，一日去翻譯措施做得十分之嚴謹，量體溫+消毒搓手液，然後佢哋每一張枱都會先噴過消毒酒精先俾大家坐。叫咗呢個蔥油厚切豬扒+3隻蛋，雖然普通，但係豬扒烹調都好講究，如果住得住得太耐就會好韌好難食，但係佢個烹調時間剛剛好 有肉汁的！
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時代冰室係肅生開梗係要一試，一日去翻譯措施做得十分之嚴謹，量體溫+消毒搓手液，然後佢哋每一張枱都會先噴過消毒酒精先俾大家坐。叫咗呢個蔥油厚切豬扒+3隻蛋，雖然普通，但係豬扒烹調都好講究，如果住得住得太耐就會好韌好難食，但係佢個烹調時間剛剛好
有肉汁的！
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