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2008-06-27
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尋晚終於走去川味港試一試佢啲川菜，不過我都係選擇外賣...我一去到...可能早嘅關係，只有一枱客，我仲要傻等咗成個字先搵到嗰度嘅服務員...咁我叫咗四樣嘢...全部要大辣...1. 口水雞粉皮 - 一望落去，就覺得啲雞應該會幾嚡吓，果然真係...而且唔係太辣同麻，仲有啲雪味，好似白烚雞加辣椒同辣油.....份量仲要係好少，粉皮就好多，佔成三份一.......(總之口水雞都係川味居一流)2. 蒜泥白肉 - 個賣相好正，啲白肉一卷一卷好靚...頭幾件食落去都ok，不過都唔係太辣同麻，之後再食真啲....肉好似有怪味...唔知點形容...份量少(蒜泥白肉都係聯記川王最正)3. 水煮黃鱔 - 頭一兩件味都ok，不過真係唔辣同冇鱔味，再食...好咸... 鱔份量少但係好多芋絲(水煮類都係譚魚頭好食)4. 毛三旺 - (本來想叫醬爆花腰，不過冇) 牛柏業好硬，反而牛肚口感唔錯仲入晒味，豬紅ok啦...都係果句唔係太辣而且又係越食越咸，同好多芋絲..........我諗我未必會再去....因為質素麻麻....而且價錢唔係好抵....
我一去到...可能早嘅關係，只有一枱客，我仲要傻等咗成個字先搵到嗰度嘅服務員...
咁我叫咗四樣嘢...全部要大辣...
1. 口水雞粉皮 - 一望落去，就覺得啲雞應該會幾嚡吓，果然真係...而且唔係太辣同麻，仲有啲雪味，好似白烚雞加辣椒同辣油.....份量仲要係好少，粉皮就好多，佔成三份一.......(總之口水雞都係川味居一流)
2. 蒜泥白肉 - 個賣相好正，啲白肉一卷一卷好靚...頭幾件食落去都ok，不過都唔係太辣同麻，之後再食真啲....肉好似有怪味...唔知點形容...份量少(蒜泥白肉都係聯記川王最正)
3. 水煮黃鱔 - 頭一兩件味都ok，不過真係唔辣同冇鱔味，再食...好咸... 鱔份量少但係好多芋絲(水煮類都係譚魚頭好食)
4. 毛三旺 - (本來想叫醬爆花腰，不過冇) 牛柏業好硬，反而牛肚口感唔錯仲入晒味，豬紅ok啦...都係果句唔係太辣而且又係越食越咸，同好多芋絲..........
我諗我未必會再去....因為質素麻麻....而且價錢唔係好抵....
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