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2024-01-11
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今次跟住屋企人帶路去左位於黃大仙既小店食午餐,屋企人話呢間小店開左好耐,聽聞起碼有10幾年啦,喺香港可以屹立咗咁多年,質素一定有返咁上下,水準都真係keep倒喎,今次叫左兩款平時屋企人成日食既野,味道都好有驚喜枝竹蘿蔔清湯腩 $60 蘿蔔大大舊好清甜,湯底唔會好油膩,清湯腩有咬口,值得一試,可以配埋個白飯😀椒鹽雞中翼半份 $28 雞中翼雖然叫左半份,不過份量都好多,外皮香脆都好juicy,另外加左椒鹽味道好惹味,但不會過鹹,熱辣辣脆卜卜,岩曬我
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