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2020-07-10 25 views
香港工作時間真係好長,返到黎成六點,懶得煮飯,近近地就去左呢間用魚做主題既餐廳。餐廳係呢棟美食大廈既一樓,行樓梯可到。門面相當有特色,係清新時尚既風格。疫情期間仲有信封比你放口睪,好貼心。坐低左先送每人一小杯濃魚湯,係佢地既招牌,比你試一試味,又幾好喎。睇睇餐牌,晚市有套餐。我地唔諗咁多,就叫左兩set晚餐同一個小食。D杯碟都幾靚。西班牙煙燻黑毛豬魚湯料理。我地揀左魚烏冬,個烏冬咬落好煙韌,好似魚蛋果種質感,好特別!配上濃濃魚湯,好夾,加埋重口味少少既黑毛豬,吊到個鮮味出黎,不錯!極上蟹匠伴魚烏冬。大大舊蟹膏放係上面,撈勻佢黎食,每一啖都百感交雜,蟹既味道非常濃郁,配埋彈牙既魚烏冬,滿足感爆棚!魚皮餃子配柚子汁。有成五舊咁多,食落好似菜苗餃咁,不過個魚皮就煙韌D,唔錯。
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香港工作時間真係好長,返到黎成六點,懶得煮飯,近近地就去左呢間用魚做主題既餐廳。
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餐廳係呢棟美食大廈既一樓,行樓梯可到。
門面相當有特色,係清新時尚既風格。
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疫情期間仲有信封比你放口睪,好貼心。

坐低左先送每人一小杯濃魚湯,係佢地既招牌,比你試一試味,又幾好喎。

睇睇餐牌,晚市有套餐。
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67 views
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我地唔諗咁多,就叫左兩set晚餐同一個小食。

D杯碟都幾靚。
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西班牙煙燻黑毛豬魚湯料理。我地揀左魚烏冬,個烏冬咬落好煙韌,好似魚蛋果種質感,好特別!配上濃濃魚湯,好夾,加埋重口味少少既黑毛豬,吊到個鮮味出黎,不錯!
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極上蟹匠伴魚烏冬。大大舊蟹膏放係上面,撈勻佢黎食,每一啖都百感交雜,蟹既味道非常濃郁,配埋彈牙既魚烏冬,滿足感爆棚!
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魚皮餃子配柚子汁。有成五舊咁多,食落好似菜苗餃咁,不過個魚皮就煙韌D,唔錯。
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