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2020-06-04
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以前真係日日都會去意粉屋到食，因為之前返工隔離就有一間，但其實價錢方面確實有啲貴嘅，不過唔緊要喇！都要間中食下好嘢賀賀佢，我入到去就緊係叫個蜆肉酥皮湯先，我最鍾意❤️就係酥皮浸係個蜆肉香汁湯到，好香好好飲蜆肉好鮮好有咬口，之後就叫左個焗菠菜白汁芝士龍利柳意粉，由於我男友like食魚所以就嗌左呢個食下喇，都係好香好帶芝士味，得閒就黎食下喇👍🏻
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