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去到將軍澳 諗住搵緊日本料理式 見到面唔錯 就要去試下啦 餐牌啲相都幾靚幾多款式 坐低嗌咗三個釜飯, 雜錦天婦羅, 同埋一個蕃薯條, 和牛粒飯都對版嘅, 鰻魚釜飯都好食, 到明太子蟹肉釜飯到一啲味都冇淨係得啲辣味, 個雜錦天婦羅做咗賣相幾靚 點知一啖食落去係微暖, 原來啲天婦羅係一早炸定擺喺度用太陽燈暖住, 估唔到啲 大商場嘅日本料理仲用呢啲連小店都唔會再用嘅方法,, 真係好耐未食過唔係即叫即刻炸嘅天婦羅, 個炸蝦同沙追魚係完全冇味, 炸番薯仲要半生熟, 真係食到把鬼,食左9百幾都唔知食左啲咩~
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去到將軍澳 諗住搵緊日本料理式 見到面唔錯 就要去試下啦 餐牌啲相都幾靚幾多款式 坐低嗌咗三個釜飯, 雜錦天婦羅, 同埋一個蕃薯條, 和牛粒飯都對版嘅, 鰻魚釜飯都好食, 到明太子蟹肉釜飯到一啲味都冇淨係得啲辣味, 個雜錦天婦羅做咗賣相幾靚 點知一啖食落去係微暖, 原來啲天婦羅係一早炸定擺喺度用太陽燈暖住, 估唔到啲 大商場嘅日本料理仲用呢啲連小店都唔會再用嘅方法,, 真係好耐未食過唔係即叫即刻炸嘅天婦羅, 個炸蝦同沙追魚係完全冇味, 炸番薯仲要半生熟, 真係食到把鬼,食左9百幾都唔知食左啲咩~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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