壹號餐廳

Open Now

Now Closed

今日同男朋友出咗去荃灣食飯，我哋玩嗰間茶記食小炒，因為我哋兩個都係好鍾意食小炒嘅人。入到去之後店員都好用心咁推介佢哋點樣變熱門嘅菜式，所以我的好快就決定食啲咩。💯紅燒乳鴿💯豉椒炒蜆首先講吓紅燒乳鴿同埋豉椒炒蜆，我自己本身就好鍾意食，而且佢調味都非常之足夠，佢嘅炒蜆蜆肉平均都好大粒，每一隻都好入味👍🏻💯椒鹽三蔬(茄子，花生苗，洋蔥圈)呢一個小炒係平時少見嘅，平時都好鍾意食椒鹽豆腐，但今次竟然有花生苗同埋洋蔥圈。佢哋茄子贏咗非常有驚喜，因為唔會好乾身☺️