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2014-05-09
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大約4點幾到達,可能因為落雨無乜人,所以即刻有位枱面有杯水等緊你 (不過唔知擺左有幾耐)叫左魂同太極魂既湯底好香濃,比豚王更濃,而太極既湯底係另一種香濃面既軟硬度都好好叉燒係我係香港食唯一覺得肥同肉既分配得唔錯既一次,其他店既我覺得瘦左D(不過我係NEW YORK食過一間個叉燒係會溶係口)玉子俾到驚喜我,平時只係得一PAT半熟蛋,但呢度既有少少咸味,食起黎更和味不過,令我覺得最好味既係D蔥,不過俾得唔多,如果要加,要俾$5 (而MENU係無寫加蔥要$5,所以有D失望,無加到)
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不過唔知點解,雖然係好好味,但成個面係好滯,食完之後飽左好耐
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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