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Level3
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寶物尋歸底
2021-05-12 2381 views
收到金鐘開左間新野, 梗係要試試佢啦.佢個logo超好笑, 餐廳提供3款唔同叉燒口味既飯, 機會難得, 梗係試晒咁多款. 招紙話可以預先Whatsapp落定Order先, 不過可能新開, 知道既人唔算多. 落到去拎, 都要等幾分鐘, 似係佢即場入盒, 然後再打蛋既.每一盒外圍都會包左個隔熱紙, 紙上面仲會寫明係係柚香、辛麻同焦蜜味, 再細心D睇, 原來條邊都係唔同色既. 初時諗住好細碗會唔夠食, 所以加左個瑞士雞翼Share. 點知, OMG, 入面D飯壓得好實, 原來係超多菜飯, 最尾真係食唔晒D飯, 只能食晒D叉燒. 柚香同辛麻係最特別既, 焦蜜只係平常叉燒既味道, 柚香就多左一陣柚子既清香味, 飯入面仲會撈少少柚子, 而辛麻都少少辣, 幾惹味.餐廳只會提供叉羹混合體, 但Size就比一般大而長, 都方便既. 不過最特別既係差不多近底層, 佢會再放多一組叉燒落去, 大概有4-5舊, 成件事係窩心既, 叉燒多得黎之餘, 唔會鋪晒係面, 令你只係食到叉燒, 而搵唔倒D飯. 不過要留意既係, 如果要打混隻蛋黎食, 個份量只係可以撈倒上面個層, 要D技巧先可以撈到全個飯都沾滿蛋漿.
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收到金鐘開左間新野, 梗係要試試佢啦.
177 views
0 likes
0 comments
 佢個logo超好笑, 餐廳提供3款唔同叉燒口味既飯, 機會難得, 梗係試晒咁多款. 招紙話可以預先Whatsapp落定Order先, 不過可能新開, 知道既人唔算多. 落到去拎, 都要等幾分鐘, 似係佢即場入盒, 然後再打蛋既.
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 每一盒外圍都會包左個隔熱紙, 紙上面仲會寫明係係柚香、辛麻同焦蜜味, 再細心D睇, 原來條邊都係唔同色既. 初時諗住好細碗會唔夠食, 所以加左個瑞士雞翼Share. 點知, OMG, 入面D飯壓得好實, 原來係超多菜飯, 最尾真係食唔晒D飯, 只能食晒D叉燒. 柚香同辛麻係最特別既, 焦蜜只係平常叉燒既味道, 柚香就多左一陣柚子既清香味, 飯入面仲會撈少少柚子, 而辛麻都少少辣, 幾惹味.
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 餐廳只會提供叉羹混合體, 但Size就比一般大而長, 都方便既. 不過最特別既係差不多近底層, 佢會再放多一組叉燒落去, 大概有4-5舊, 成件事係窩心既, 叉燒多得黎之餘, 唔會鋪晒係面, 令你只係食到叉燒, 而搵唔倒D飯. 不過要留意既係, 如果要打混隻蛋黎食, 個份量只係可以撈倒上面個層, 要D技巧先可以撈到全個飯都沾滿蛋漿.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2021-05-12
    Waiting Time
    5 Minutes (TakeAway)