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2024-04-18 76 views
趁住仔仔瞓咗覺去咗元朗買完嘢之後就入左一間充滿台灣感覺的餐廳。入面好似入咗一間台灣嘅書局🤗一樣好正好舒服。 (5⭐️)滷水蛋牛腩雞肉飯(5⭐️)配是日燉湯、上湯浸時菜比較少會可以揀到滷肉雞肉飯🐔,飯汁係用牛腩汁做底,而雞肉就用手撕雞肉。令雞肉就唔會好鹹,燉湯則溶百合蓮子燉骨湯,飲落都幾清甜🤩。 套餐則有一碟時菜及台式飲料,其實都幾經濟👍🏻。鹽酥雞排滷肉飯是日燉湯、上湯浸時菜(晚餐)另一款係用鹽酥雞扒滷肉飯,相比起呢滷肉飯個味道就會比雞肉飯濃😍。而因為鹽酥雞用炸嘅方法,所以相比起牛腩味會比較濃😋。 蜜桃烏龍蘆薈上邊是青青的蜜桃烏龍,味道都比較清淡,蘆薈肉就在底部,飲落去~就會飲得出粒粒的蘆薈粒😌。仙草冬瓜茶足料的仙草配上呢消暑的冬瓜茶🤩,真的是有種夏天回來嘅感覺~
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趁住仔仔瞓咗覺去咗元朗買完嘢之後就入左一間充滿台灣感覺的餐廳。入面好似入咗一間台灣嘅書局🤗一樣好正好舒服。 (5⭐️)
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滷水蛋牛腩雞肉飯(5⭐️)

配是日燉湯、上湯浸時菜
滷水蛋牛腩雞肉飯
$95
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比較少會可以揀到滷肉雞肉飯🐔,飯汁係用牛腩汁做底,而雞肉就用手撕雞肉。
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令雞肉就唔會好鹹,燉湯則溶百合蓮子燉骨湯,飲落都幾清甜🤩。 套餐則有一碟時菜及台式飲料,其實都幾經濟👍🏻。

鹽酥雞排滷肉飯
鹽酥雞排滷肉飯
$84
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是日燉湯、上湯浸時菜(晚餐)
另一款係用鹽酥雞扒滷肉飯,相比起呢滷肉飯
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個味道就會比雞肉飯濃😍。而因為鹽酥雞用炸
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嘅方法,所以相比起牛腩味會比較濃😋。

蜜桃烏龍蘆薈
蜜桃烏龍蘆薈
$25
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上邊是青青的蜜桃烏龍,味道都比較清淡,蘆薈肉就在底部,飲落去~就會飲得出粒粒的蘆薈粒😌。

仙草冬瓜茶
仙草冬瓜茶
$21
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足料的仙草配上呢消暑的冬瓜茶🤩,真的是有種夏天回來嘅感覺~
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21 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Value
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Dine In
Recommended Dishes
滷水蛋牛腩雞肉飯
$ 95
鹽酥雞排滷肉飯
$ 84
蜜桃烏龍蘆薈
$ 25
仙草冬瓜茶
$ 21