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餐包(香草麵包🥯/核桃提子麵包🥯)仲係暖笠笠超級好味😋頭盤係牛肝菌手工雲吞好creamy濃郁😝另外仲有個法式海鮮酥盒(海蝦同蠔🦪)外層酥皮好香脆,staff見我地相機食先時😅📸都熱心提議我哋趁熱食😝因為外層酥皮好脆🥰好細心既staff😘主菜係蟹黃香蒜辣椒意粉🍝香辣味同蒜味好入味好濃郁😋重口味之選👍🏼唔會太辣係小小辣味令口感好豐富😋另一個係慢煮黑松露雞胸🤩呢個黑松露超級濃郁一上太已經聞到香味🥘慢煮雞胸肉好嫩滑👍🏼最後仲送了份伯爵茶奶凍甜品🍮香滑又完全唔會太甜
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餐包(香草麵包🥯/核桃提子麵包🥯)仲係暖笠笠超級好味😋
頭盤係牛肝菌手工雲吞好creamy濃郁😝
另外仲有個法式海鮮酥盒(海蝦同蠔🦪)外層酥皮好香脆,staff見我地相機食先時😅📸都熱心提議我哋趁熱食😝因為外層酥皮好脆🥰好細心既staff😘
主菜係蟹黃香蒜辣椒意粉🍝香辣味同蒜味好入味好濃郁😋重口味之選👍🏼唔會太辣係小小辣味令口感好豐富😋
另一個係慢煮黑松露雞胸🤩呢個黑松露超級濃郁一上太已經聞到香味🥘慢煮雞胸肉好嫩滑👍🏼
最後仲送了份伯爵茶奶凍甜品🍮香滑又完全唔會太甜
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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