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2018-12-17
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今日要去屯門見客嘅關係,由於路途遙遠所以見完就可以直接收工,但係我對屯門區真係一啲都唔熟路所以唯有向密友求救啦,身為地膽嘅佢就帶咗我嚟呢間佢話係新開嘅泰國餐館食晚飯喇。咁啱密友幾位家姐都冇住家飯食,齊齊落嚟痴餐有多幾個人咁就好啦可以叫多幾款嘢一齊食,食泰國嘢最重要嘅一環就係款式要多🤣開心share吖嘛~一坐低睇餐牌先嚟叫一個冬蔭公海鮮湯($108蚊)：佢香辣得嚟又唔似坊間泰國餐廳只有辣椒嘅死辣味,而係滲出微辣香氣,裡面餸菜又足料,海鮮方面有蝦啦青口啦鮮魷啦,蔬菜類有蕃茄同埋草菇,全部材料都吸哂冬蔭公湯嘅精華,又香又過癮。香蔥蒜蓉包($42蚊)：呢款小食可以大家一齊share,見到佢嚟到嘅時候好似層層疊咁好趣緻,一條條長方柱條又可以方便進食,咬開都有清脆嘅響聲,入口幾有牛油香味同蒜味,不錯~泰國金柚子蝦沙律($88蚊)：食泰國嘢最鍾意就係嗌呢啲醒胃沙律,柚子香甜又清新,一啲苦澀味都冇,甜甜酸酸咁人人都爭住嚟食。泰式生海蝦($88蚊)：泰式生蝦就食得多,但係好似呢度咁用shooter小杯子裝住就真係第一次見辣汁仲要分咗兩種唔同嘅口味,橙色係帶有小小辣味嘅,反而綠色比橙色更辣,入口之後再隔幾
有多幾個人咁就好啦可以叫多幾款嘢一齊食,食泰國嘢最重要嘅一環就係款式要多🤣開心share吖嘛~
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