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巧手點心, 必吃
2011-09-07 2962 views
很久冇飲早茶, 想去嘆個靚早茶, 決定到米芝蓮餐廳試試, 果然好吃 - 酥皮叉燒餐飽 : 餐飽熱熱的, 酥皮香脆, 用廋叉做饀料, 好吃 - 准山牛肉腸粉 : 腸粉好滑, 豉油是暖過, 加准山可以減少油膩, 感覺很清新, 好吃 - 家鄉龍門炒銀絲 : 感覺很清淡, 銀絲炒得乾身, 沒有油膩感覺, 又是好吃 - 鮑魚蒸燒賣 : 鮑魚很細粒, 沒有特別, 都幾好吃- 原個千層馬拉糕 : 熱熱的, 好鬆軟, 有兩層的, 口感更加豐富, 又是好吃
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很久冇飲早茶, 想去嘆個靚早茶, 決定到米芝蓮餐廳試試, 果然好吃


- 酥皮叉燒餐飽 : 餐飽熱熱的, 酥皮香脆, 用廋叉做饀料, 好吃

- 准山牛肉腸粉 : 腸粉好滑, 豉油是暖過, 加准山可以減少油膩, 感覺很清新, 好吃

- 家鄉龍門炒銀絲 : 感覺很清淡, 銀絲炒得乾身, 沒有油膩感覺, 又是好吃

- 鮑魚蒸燒賣 : 鮑魚很細粒, 沒有特別, 都幾好吃
- 原個千層馬拉糕 : 熱熱的, 好鬆軟, 有兩層的, 口感更加豐富, 又是好吃
酥皮叉燒餐飽
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准山牛肉腸粉
116 views
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家鄉龍門炒銀絲
114 views
1 likes
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鮑魚蒸燒賣
117 views
0 likes
0 comments
原個千層馬拉糕
115 views
0 likes
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原個千層馬拉糕
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0 likes
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Menu
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Menu
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2011-09-03
    Dining Method
    Dine In
    Spending Per Head
    $140 (Breakfast)
    Recommended Dishes
    酥皮叉燒餐飽
    准山牛肉腸粉
    原個千層馬拉糕
    家鄉龍門炒銀絲
    鮑魚蒸燒賣
    原個千層馬拉糕
    Menu
    Menu