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2024-02-07 1072 views
放工路過長沙灣諗唔到食咩又口淡淡本身想食d 濃味d 既野食入黎諗住叫d 牛腩粉面既野食做晚餐但見隔離枱叫咖哩好似有唔錯就叫左個巴基斯坦咖哩牛腩隻咖哩係用洋蔥做base食落有甜and 辣牛腩唔錯, 唔會太散太黏牙不過咖哩同牛腩應該係分開煮你落左order 後佢先合返埋兩樣野所以食落兩者既味道唔算好融合不過各自其實都係好食既個人黎講, 自己喜歡食印度咖哩多d 多d 香料味,少d 洋蔥不過各人有各人口味係一間咁中式既餐廳有異國野食都幾特別
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放工路過長沙灣
諗唔到食咩又口淡淡
本身想食d 濃味d 既野食
入黎諗住叫d 牛腩粉面既野食做晚餐
但見隔離枱叫咖哩好似有唔錯
就叫左個巴基斯坦咖哩牛腩
隻咖哩係用洋蔥做base
食落有甜and 辣
牛腩唔錯, 唔會太散太黏牙
不過咖哩同牛腩應該係分開煮
你落左order 後佢先合返埋兩樣野
所以食落兩者既味道唔算好融合
不過各自其實都係好食既
個人黎講, 自己喜歡食印度咖哩多d
多d 香料味,少d 洋蔥
不過各人有各人口味
係一間咁中式既餐廳有異國野食都幾特別
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$70 (Dinner)