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Restaurant: Hop Lee restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level1
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平靚正
2017-04-14 1664 views
今晚一家四口第一次來品嚐，叫了4道小菜，口水雞、咕嚕肉、節瓜粉絲、蒸黄花魚、西蘭花炒肉片，超好味，兩大兩小竟然清晒咁多餸，真是“滿肚”而歸。下次一定再來，還有老闆及侍應十分熱情招呼，充滿人情味！
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今晚一家四口第一次來品嚐，叫了4道小菜，口水雞、咕嚕肉、節瓜粉絲、蒸黄花魚、西蘭花炒肉片，超好味，兩大兩小竟然清晒咁多餸，真是“滿肚”而歸
。下次一定再來，還有老闆及侍應十分熱情招呼，充滿人情味！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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