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平靚正
2024-12-04 0 views
住咗喺深水埗咁多年第一次知道呢間嘢，我覺得四十幾蚊真係好抵食，啲雞份量唔少，香味主要由雞皮、醬汁帶動，雞肉本身較淡。啲飯嘅味唔係太驚喜，但係啲湯好飲，所以用啲湯濕啲飯嚟食都係好味嘅。就算嗰兩片青瓜，都唔會有怪味，係食得嘅。
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住咗喺深水埗咁多年第一次知道呢間嘢，我覺得四十幾蚊真係好抵食，啲雞份量唔少，香味主要由雞皮、醬汁帶動，雞肉本身較淡。啲飯嘅味唔係太驚喜，但係啲湯好飲，所以用啲湯濕啲飯嚟食都係好味嘅。就算嗰兩片青瓜，都唔會有怪味，係食得嘅。
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Taste
Decor
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Value
Dining Method
Dine In
Spending Per Head
$46