3
Hiring
Salary negotiable
5 days ago
Salary negotiable
5 days ago
Salary negotiable
26 days ago
17
12
7
Restaurant: TamJai SamGor (TBG Mall)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level3
48
0
食晚餐,個位對正風口位(中央幾勁建議帶外套同長褲)店員超忙,無乜點理人,無論落單,想幫手未之野都叫幾廿次 都無乜反應同朋友商量過後叫原來+$3個番茄湯底係最後一鶴仔學茄料(?)問佢有無大少少既碗:無啦得咁細想浸水發覺壺無熱水無人理會⋯⋯然後食嘢分碗個度,店員企係餐具隔離工作,想叫佢幫手拎多份餐具當公用:呢度,自己拎。然後我心想算了⋯⋯佢後尾先幫手拎拎⋯⋯這米線本身配一個小吃的,好像是酸菜同肉醬?但拎過來一望酸菜多,肉醬只有正常的2分1,叫她再加返平時咁份量,她勁無奈咁夾多少少落去。。。。但明明給我們識不是平時的量(?)總結是好冷非必要都不太想再吃
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食晚餐,個位對正風口位(中央幾勁建議帶外套同長褲)
店員超忙,無乜點理人,無論落單,想幫手未之野都叫幾廿次 都無乜反應

同朋友商量過後叫
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原來+$3個番茄湯底係最後一鶴仔學茄料(?)
問佢有無大少少既碗:無啦得咁細
想浸水發覺壺無熱水無人理會⋯⋯

然後食嘢分碗個度,店員企係餐具隔離工作,想叫佢幫手拎多份餐具當公用:呢度,自己拎。
然後我心想算了⋯⋯佢後尾先幫手拎拎⋯⋯

428 views
1 likes
0 comments
這米線本身配一個小吃的,好像是酸菜同肉醬?但拎過來一望酸菜多,肉醬只有正常的2分1,叫她再加返平時咁份量,她勁無奈咁夾多少少落去。。。。但明明給我們識不是平時的量(?)

總結是
好冷
非必要都不太想再吃
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0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-10-09
Dining Method
Dine In
Spending Per Head
$26 (Dinner)