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2020-04-13
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我覺得壽司郎係一間要好有耐性先會食到嘅餐廳。喺香港開咗幾個月，晚市時間仲係要等幾個鐘，真心好誇張。個人覺得呢度嘅食物質素未至於要等三四個鐘咁誇張，但係冇得食元氣嘅時候，又想平平哋食迴轉壽司，呢度都係一個唔錯嘅選擇。呢度嘅壽司種類太多，我都懶得一一介紹俾大家🤣係咁意分享下我覺得幾好食，同埋我覺得伏嘅俾大家啦😛.sushiro after opening for a few months is still as busy as ever 😮 even with everything going on! personally i wouldnt wait 3 to 4 hours for their sushi 🍣 but if you are craving for sushi & you dont want to break the bank, this is a really good option 😊 there is a huge selection of sushi 🤣 & the quality is pretty good considering how much it is
個人覺得呢度嘅食物質素未至於要等三四個鐘咁誇張，但係冇得食元氣嘅時候，又想平平哋食迴轉壽司，呢度都係一個唔錯嘅選擇。
呢度嘅壽司種類太多，我都懶得一一介紹俾大家🤣係咁意分享下我覺得幾好食，同埋我覺得伏嘅俾大家啦😛
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sushiro after opening for a few months is still as busy as ever 😮 even with everything going on! personally i wouldnt wait 3 to 4 hours for their sushi 🍣 but if you are craving for sushi & you dont want to break the bank, this is a really good option 😊 there is a huge selection of sushi 🤣 & the quality is pretty good considering how much it is! definitely check it out if you dont have to wait hours 😂
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💁🏻♀️《吞拿魚》
呢度嘅吞拿魚有分三個唔同嘅價錢，個人覺得唔使食到最貴$27一件嘅特選大吞拿魚腩。$17一件嘅特選中吞拿魚腩都已經唔錯😎
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呢兩款都係我每次嚟到必食嘅！對於鍾意食芝士又唔太食晒野嘅我來講，呢兩款真係好好食！每次你嚟起碼自己每樣食三碟😛
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又有蟹肉又有蟹膏，一大啖咁食，超級滿足！
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赤蝦又大隻又甜！
💁🏻♀️《蝦三味》
$17有三件唔同種類嘅蝦，唔錯，幾抵食～
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試過呢度嘅炸雞、炸薯條同埋炸章魚塊，有時會有少少油，不過整體都唔錯～
💁🏻♀️《茶碗蒸》
好香好滑～又足料😋
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好鹹好鹹好鹹☹️
🙅🏻♀️《鮮蝦天婦羅》
我情願就咁食炸蝦天婦羅，加舊飯好似唔係太夾，爭咁啲醬汁咁～
🙅🏻♀️《叉燒》
有一個我覺得奇奇怪怪嘅組合🤧
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加咗cream cheese之後有少少太過膩，唔太鍾意呢個配搭。
🙅🏻♀️《生鮑魚》
唔太特別，食落冇乜味。
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𝐒𝐮𝐬𝐡𝐢𝐫𝐨 @sushiro.hk
📍#BELLYwongs_jordan #BELLYwongs_yaumatei
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#BELLYwongs_japanese #BELLYwongs_sushi
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