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2017-08-01 599 views
平日要返工,所以星期六日先有時間黎。留意番,星期六日係要先排隊俾錢點野食,再搵位坐低,但平日就會變番普通茶餐廳咁,可以先坐低然後有侍應過黎落單。我地叫左個沙爹牛西多(大部分原因都係為佢而黎),係個名符其實嘅咸甜點,用沙爹牛肉做餡已經好特別,加上佢個沙爹汁唔係一般嘅沙爹汁,特別香,特別好食,覺得似係打邊爐湯底個隻沙爹,總之就好食,我地仲因爲個沙爹汁特登叫左碗沙爹牛麵正!至於個奶茶紅豆冰,超多紅豆,最啱夏天熱辣辣飲番杯
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平日要返工,所以星期六日先有時間黎。留意番,星期六日係要先排隊俾錢點野食,再搵位坐低,但平日就會變番普通茶餐廳咁,可以先坐低然後有侍應過黎落單。


我地叫左個沙爹牛西多(大部分原因都係為佢而黎),係個名符其實嘅咸甜點,用沙爹牛肉做餡已經好特別,加上佢個沙爹汁唔係一般嘅沙爹汁,特別香,特別好食,覺得似係打邊爐湯底個隻沙爹,總之就好食,我地仲因爲個沙爹汁特登叫左碗沙爹牛麵
正!

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沙爹牛肉西多士
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至於個奶茶紅豆冰,超多紅豆,最啱夏天熱辣辣飲番杯

奶茶紅豆冰
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$40 (Lunch)
Recommended Dishes
沙爹牛肉西多士
奶茶紅豆冰