6
0
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Level4
297
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2019-04-20 2070 views
煎蛋火腿芝士豬仔包是我每次來到必點的項目,食材簡單,但味道不平凡。麵包烘至外脆內軟,火腿稍微煎香,再用食材的熱力熔化芝士。將每款材料發揮至自身的極致。雞扒椰菜炒烏冬,足料而且有鑊氣~ 醬油炒烏冬是我由細到大都愛吃的~奶醬多用去邊厚麵包是不錯,可惜花生醬太少,塗得薄至不見蹤影~
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煎蛋火腿芝士豬仔包是我每次來到必點的項目,食材簡單,但味道不平凡。麵包烘至外脆內軟,火腿稍微煎香,再用食材的熱力熔化芝士。將每款材料發揮至自身的極致。
芝士火腿蛋豬
281 views
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0 comments


雞扒椰菜炒烏冬,足料而且有鑊氣~ 醬油炒烏冬是我由細到大都愛吃的~
雞扒椰菜炒烏冬
179 views
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0 comments


奶醬多用去邊厚麵包是不錯,可惜花生醬太少,塗得薄至不見蹤影~
奶醬多
69 views
0 likes
0 comments
奶醬多
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0 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Type of Meal
Breakfast
Recommended Dishes
芝士火腿蛋豬
雞扒椰菜炒烏冬