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2024-03-31
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“招牌生煎包(4隻)”($30)“蟹皇生煎包”($18/隻)“蔥油雞扒菜飯”($42)“排骨蔥油拌麵”($42)“雞絲酸辣湯”($30)“低糖豆漿”($10)荃灣最近開咗間超人氣生煎包專門店趁住假期有時間一於過去試試😍生煎包除咗原味,仲有蟹皇口味🦀生煎包煎到外層香脆一篤入去就爆哂湯汁🤤超級正🤤我地另外點咗2款主食蔥油雞扒菜飯,排骨蔥油拌麵2碗份量都好夠大😛而且蔥油香十足雞扒同排骨都炸得岩岩好☺️雞絲酸辣湯都係餐廳人氣菜式大大碗嘅酸辣湯果然夠酸😍配料有大量雞絲,木耳,荀☺️好足料😙
“蟹皇生煎包”($18/隻)
“蔥油雞扒菜飯”($42)
“排骨蔥油拌麵”($42)
“雞絲酸辣湯”($30)
“低糖豆漿”($10)
荃灣最近開咗間超人氣生煎包專門店
趁住假期有時間一於過去試試😍
生煎包除咗原味,仲有蟹皇口味🦀
生煎包煎到外層香脆
一篤入去就爆哂湯汁🤤超級正🤤
我地另外點咗2款主食
蔥油雞扒菜飯,排骨蔥油拌麵
2碗份量都好夠大😛而且蔥油香十足
雞扒同排骨都炸得岩岩好☺️
雞絲酸辣湯都係餐廳人氣菜式
大大碗嘅酸辣湯果然夠酸😍
配料有大量雞絲,木耳,荀☺️好足料😙
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