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快成集體回憶
2018-12-01 658 views
前幾日得知廚師牌雞肉香腸因為破產而停售,餐廳食肆o衣o家用埋存貨就冇,所以趁今日(1-12-2018 Sat)o黎食腸仔早餐,我同老公o黎到,幾驚呢o度冇腸仔早餐,見到有,就即刻要$30.00o既C餐,飲熱檸水,老公要$32.00o既D餐,飲熱好立克.落完單,o野飲到先,之後係我o既吉列魚柳,腸仔配牛油方包,見到吉列魚柳同腸仔都好深色,炸過火喎.然後老公o既番茄牛肉通粉,煎雙蛋配牛油方包都到o黎.先食腸仔,依然係廚師牌雞肉香腸,我重趕得切食,要好好記住仍o既味道,以後食唔返喇.吉列魚柳外脆內嫩,冇鯹味,加少少千島醬食,好味.牛油方包正常冇問題;最後o既熱檸水,加o左半茶匙糖,味道係苦澀o既.而老公o既早餐呢?佢話牛肉韌o既,我食一細舊,都唔係吖,而牛肉味好濃.抵食係2.8分
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前幾日得知廚師牌雞肉香腸因為破產而停售,餐廳食肆o衣o家用埋存貨就冇,所以趁今日(1-12-2018 Sat)o黎食腸仔早餐,我同老公o黎到,幾驚呢o度冇腸仔早餐,見到有,就即刻要$30.00o既C餐,飲熱檸水,老公要$32.00o既D餐,飲熱好立克.
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落完單,o野飲到先,之後係我o既吉列魚柳,腸仔配牛油方包,見到吉列魚柳同腸仔都好深色,炸過火喎.
吉列魚柳,腸仔配牛油方包
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 然後老公o既番茄牛肉通粉,煎雙蛋配牛油方包都到o黎.

先食腸仔,依然係廚師牌雞肉香腸,
廚師牌雞肉香腸
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 我重趕得切食,要好好記住仍o既味道,以後食唔返喇.

吉列魚柳外脆內嫩,
吉列魚柳
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 冇鯹味,加少少千島醬食,好味.

牛油方包正常冇問題;最後o既熱檸水,加o左半茶匙糖,味道係苦澀o既.


而老公o既早餐呢?
番茄牛肉通粉
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 佢話牛肉韌o既,我食一細舊,都唔係吖,而牛肉味好濃.

抵食係2.8分
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-12-01
Dining Method
Dine In
Spending Per Head
$31 (Breakfast)
Recommended Dishes
吉列魚柳