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2020-12-29 202 views
招牌黑松露卡邦尼意粉$50日式照燒汁蜆肉意粉伴蟹子$50牛油炒蘆筍$25黃金炸蝦餅(跟餐$15)炸蕃薯條配黑松露蛋黃醬(跟餐$15)意粉嘅份量比一般餐廳嘅大概多3分1,十分飽肚質素亦都拋離價格,住屯門區嘅朋友真是有福了我自己最推薦嘅係牛油炒蘆筍 + 炸番薯條配黑松露蛋黃醬蘆筍新鮮多汁爽口;黑松露蛋黃醬嘅黑松露味雖然並不突出,但係番薯條嘅香甜實在為整體扳回不少分數,根本上唔點個醬都已經夠好食,所以依然值得列入推薦名單
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招牌黑松露卡邦尼意粉$50
日式照燒汁蜆肉意粉伴蟹子$50
牛油炒蘆筍$25
黃金炸蝦餅(跟餐$15)
炸蕃薯條配黑松露蛋黃醬(跟餐$15)
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意粉嘅份量比一般餐廳嘅大概多3分1,十分飽肚
質素亦都拋離價格,住屯門區嘅朋友真是有福了

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我自己最推薦嘅係牛油炒蘆筍 + 炸番薯條配黑松露蛋黃醬
蘆筍新鮮多汁爽口;黑松露蛋黃醬嘅黑松露味雖然並不突出,但係番薯條嘅香甜實在為整體扳回不少分數,根本上唔點個醬都已經夠好食,所以依然值得列入推薦名單
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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