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今日係銅鑼灣收工捉左同事同我食晚飯,漫無目的咁周圍行,行到一間門口有幾個人等位既石板燒店,見到menu 價錢唔算貴所以就入去試下🤭🤭因為差唔多晚飯時間,所以餐廳都坐左9成人,我地兩位岩岩好,不過座位同座位之間比較近,好易會撞到隔離唔識既人,如果4個人可以自己坐曬一張枱可能會好啲既~~我同我同事分別order 左板燒安格斯牛小排同板燒吉列牛,分別都加咗$38要個set;有湯,飯同埋溏心蛋。佢另外有個$58嘅set,不過個分別只係個湯有唔同,所以我哋冇加$58😅😅板燒安格斯牛小排個set 都有好多塊,好似食極都仲有咁,肉質方面都ok 唔會好靭,有啲脂肪入口即溶🤓🤓 跟set 個溏心蛋都ok 係略嫌冇乜味,個湯就凍既,好似去茶餐廳洗碗果啲茶咁🤮🤢 不過個石板燒左一陣就冇曬火,要再加燃料🫥 食左冇半個鐘加左兩次🤧板燒吉列牛呢個一樣好多塊,個吉列皮就完燒完都仲脆,又唔會好油,肉質都ok 至於個飯加左飯素,所以都幾好送飯👍🏼總括而言,成餐飯覺得都ok,係啲座位逼少少。另外有樣野要留意,就係餐廳只收現金,所以入座前記得check 下自己有冇帶夠錢呀😂😂
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今日係銅鑼灣收工捉左同事同我食晚飯,漫無目的咁周圍行,行到一間門口有幾個人等位既石板燒店,見到menu 價錢唔算貴所以就入去試下🤭🤭

因為差唔多晚飯時間,所以餐廳都坐左9成人,我地兩位岩岩好,不過座位同座位之間比較近,好易會撞到隔離唔識既人,如果4個人可以自己坐曬一張枱可能會好啲既~~

我同我同事分別order 左板燒安格斯牛小排同板燒吉列牛,分別都加咗$38要個set;有湯,飯同埋溏心蛋。佢另外有個$58嘅set,不過個分別只係個湯有唔同,所以我哋冇加$58😅😅

板燒安格斯牛小排
個set 都有好多塊,好似食極都仲有咁,肉質方面都ok 唔會好靭,有啲脂肪入口即溶🤓🤓 跟set 個溏心蛋都ok 係略嫌冇乜味,個湯就凍既,好似去茶餐廳洗碗果啲茶咁🤮🤢 不過個石板燒左一陣就冇曬火,要再加燃料🫥 食左冇半個鐘加左兩次🤧
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板燒吉列牛
呢個一樣好多塊,個吉列皮就完燒完都仲脆,又唔會好油,肉質都ok 至於個飯加左飯素,所以都幾好送飯👍🏼
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總括而言,成餐飯覺得都ok,係啲座位逼少少。另外有樣野要留意,就係餐廳只收現金,所以入座前記得check 下自己有冇帶夠錢呀😂😂
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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