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2018-02-15
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熱鬧嘅情人節,一行四人慶祝情人節,到咗尖沙咀緊係食韓國炸雞,之前係韓國都有食過依間(李家chicken HOF & SOJU)炸雞,喺韓國好出名,4個人可以試多幾個菜,叫左半半炸雞,一雞兩味道食,貪心想食曬兩個味道,叫咗原味加甜辣味道兩款,雞算炸得鬆脆,但係雞件比較細,冇以前咁好食,🈶️啲失望牙芝士雞蛋卷,香濃嘅芝士味,質感軟綿綿,仲有芝士嘅拉絲,口感幾得意,泡菜餅,好似一片薄餅甘,食到泡菜味,其餘冇咩特別,味道都唔算辣,,到第四個餸,燒五花腩肉,感覺肥膩,好似食緊燒肉甘,肉質硬硬地,味道普通,尖沙咀鋪頭比較細,座位唔算太迫,可能係情人節有限時個半鐘
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