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我的飯堂
2004-09-03 12 views
欽記屹立粉嶺己有幾十年,打從在聯和墟舊街市(現已為平地)至今天的小舖,都做得很出色.我最愛吃這裏的水餃,炸魚皮和辣椒油......有時都會要個蠔油油菜.有些人倒喜歡這裏的牛雜(如金錢肚,牛膀肚等).呢度地方尚算清潔,又有電視睇,所以食得都幾舒服,有機會你都試下啦!我都經常吃欽記架!
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欽記屹立粉嶺己有幾十年,打從在聯和墟舊街市(現已為平地)至今天的小舖,都做得很出色.我最愛吃這裏的水餃,炸魚皮和辣椒油......有時都會要個蠔油油菜.有些人倒喜歡這裏的牛雜(如金錢肚,牛膀肚等).

呢度地方尚算清潔,又有電視睇,所以食得都幾舒服,有機會你都試下啦!我都經常吃欽記架!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$30