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2024-11-02 338 views
荃灣有間超好食又抵食的星馬菜餐廳,推薦他們的無骨海南雞飯,搭配肉骨茶只需六十幾蚊,還有飲品。若想嘗試不同口味,可以選擇無骨海南雞飯加海鮮喇沙湯和油菜,價錢約七十幾蚊。他們的蝦多士相當划算,三十幾蚊就能享用,外脆內軟,非常美味。跟餐加的咖哩薄餅只需十幾蚊,性價比高。海南雞的醬料特別好味,雞肉滑嫩,而肉骨茶的味道也讓人想起在馬來西亞的感覺。下次我計劃試試咖哩,因為聽說它的咖哩醬非常好味。不過,茶水就稍微普通,可能因為我不太習慣馬來西亞的拉茶,味道偏淡。總之,這裡的餐點非常值得一試!
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荃灣有間超好食又抵食的星馬菜餐廳,推薦他們的無骨海南雞飯,搭配肉骨茶只需六十幾蚊,還有飲品。若想嘗試不同口味,可以選擇無骨海南雞飯加海鮮喇沙湯和油菜,價錢約七十幾蚊。

他們的蝦多士相當划算,三十幾蚊就能享用,外脆內軟,非常美味。跟餐加的咖哩薄餅只需十幾蚊,性價比高。海南雞的醬料特別好味,雞肉滑嫩,而肉骨茶的味道也讓人想起在馬來西亞的感覺。

下次我計劃試試咖哩,因為聽說它的咖哩醬非常好味。不過,茶水就稍微普通,可能因為我不太習慣馬來西亞的拉茶,味道偏淡。總之,這裡的餐點非常值得一試!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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