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招牌秘製瑞士汁雞髀
2020-08-04 79 views
特色蕃茄濃湯螺絲粉配牛乳炒蛋 招牌瑞士雞髀 $50整體黎講好大份 濃郁既蕃茄湯入面仲好多蕃茄肉 酸酸甜甜 非常開胃 螺絲粉亦都唔會因為浸太耐而過淋 唯一有啲失望既係牛乳炒蛋唔夠滑 招牌瑞士雞髀 一打開已經聞到陣陣瑞士汁香味經過長時間餚製 瑞士汁已經完了滲入左雞髀 每一啖都好入味招牌瑞士雞髀呢個價錢食到咁高質素既lunch 完全係物超所值！
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特色蕃茄濃湯螺絲粉配牛乳炒蛋 招牌瑞士雞髀 $50

整體黎講好大份 濃郁既蕃茄湯入面仲好多蕃茄肉 酸酸甜甜 非常開胃 螺絲粉亦都唔會因為浸太耐而過淋 唯一有啲失望既係牛乳炒蛋唔夠滑
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招牌瑞士雞髀 一打開已經聞到陣陣瑞士汁香味
經過長時間餚製 瑞士汁已經完了滲入左雞髀 每一啖都好入味
招牌瑞士雞髀
呢個價錢食到咁高質素既lunch 完全係物超所值！
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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