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2024-09-11 510 views
去炯記吃下午茶,他們的燒味應該是不錯的,叫了煙燻燒鴨瀨升級鵝油撈麵加$4。粗麵用上荔枝柴煙燻燒鵝油及秘製豉油,這令整個麵也變得不一樣,爽口彈牙,面的質地和熟度也做到剛剛好。今日的燒鴨有脾啊,但係好似放得耐咗有點靭又不夠入味。另一個叫脆皮燒腩仔,雖然瘦了一點,但係皮脆肉香不錯。
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去炯記吃下午茶,他們的燒味應該是不錯的,叫了煙燻燒鴨瀨升級鵝油撈麵加$4。
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10 likes
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粗麵用上荔枝柴煙燻燒鵝油及秘製豉油,這令整個麵也變得不一樣,爽口彈牙,面的質地和熟度也做到剛剛好。
222 views
1 likes
0 comments

今日的燒鴨有脾啊,但係好似放得耐咗有點靭又不夠入味。
322 views
1 likes
0 comments


另一個叫脆皮燒腩仔,雖然瘦了一點,但係皮脆肉香不錯。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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