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2018-09-05 1842 views
幾年前開始已經係南小館既小fans,間中都想去食,每次最期待就係飲到佢既蕎麥茶!因為真係好香,成日都想買返罐返屋企沖😈今次去銅鑼灣呢間,晚市時間好多人,等左超過半個鐘先有位醉雞之前無食過,今次第一次叫,雖然望落去好細兜,但原來都有好多件,陣酒味好濃好清,係入味既,食得出唔係就咁倒d酒落d雞度!肉質又keep到滑滑地,成日忍唔住想食埋塊邪惡雞皮😂紅油抄手普普通通啦,就係雲吞加d紅油囉😂印象中唔算太辣,雲吞餡都足料既芝士露筍雜菌呢個有d surprise,因為一開始對佢最小期望😆但個汁又幾正,同d菇類幾夾,露筍煮得好爽口,整體不錯上海粗炒都係不太特別,味道賣相都係正正常常,可以試下其他炒類既野,可能會吸引d
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幾年前開始已經係南小館既小fans,間中都想去食,每次最期待就係飲到佢既蕎麥茶!因為真係好香,成日都想買返罐返屋企沖😈


今次去銅鑼灣呢間,晚市時間好多人,等左超過半個鐘先有位

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醉雞
之前無食過,今次第一次叫,雖然望落去好細兜,但原來都有好多件,陣酒味好濃好清,係入味既,食得出唔係就咁倒d酒落d雞度!肉質又keep到滑滑地,成日忍唔住想食埋塊邪惡雞皮😂

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紅油抄手
普普通通啦,就係雲吞加d紅油囉😂印象中唔算太辣,雲吞餡都足料既

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芝士露筍雜菌
呢個有d surprise,因為一開始對佢最小期望😆但個汁又幾正,同d菇類幾夾,露筍煮得好爽口,整體不錯


上海粗炒
都係不太特別,味道賣相都係正正常常,可以試下其他炒類既野,可能會吸引d
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