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新鮮出爐的吞拿魚包，扲回家後皺晒皮＞－＜　點樣避免？
2010-06-12 37 views
我見到吞拿魚包岩岩新鮮出爐,仲好香tim,熱騰騰~所以決定買呀 吞拿魚包 $4雖然個麵包皮好似軟身左少少,應該係軟熟的~扲回家後無幾耐.見佢萎縮左…到底係咪有少少谷住個包,所以d蒸氣出唔到黎…搞到個包變到皺晒皮呢?有咩方法可以預防…??因為我扲返屋企唔係即食的~呢次真係萎縮得好勁…. 左邊係 (笠) 陷左落去,右邊仲係巢左皮tim…  吞拿魚真係幾多,不過乾身左d….
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我見到吞拿魚包岩岩新鮮出爐,仲好香tim,熱騰騰~所以決定買呀

吞拿魚包 $4
雖然個麵包皮好似軟身左少少,應該係軟熟的~扲回家後無幾耐.見佢萎縮左…到底係咪有少少谷住個包,所以d蒸氣出唔到黎…搞到個包變到皺晒皮呢?有咩方法可以預防…??因為我扲返屋企唔係即食的~呢次真係萎縮得好勁….
左邊係 (笠) 陷左落去,右邊仲係巢左皮tim…  吞拿魚真係幾多,不過乾身左d….
萎縮左的吞拿魚包
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吞拿魚乾身,不太好吃
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$4 (Breakfast)