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2018-11-03
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呢間餐廳有壽司刺身同日式串燒，今次淨係試咗佢啲串燒，最推介係佢既燒鰻魚，$28一串大大件，燒到皮脆肉軟，好香魚油，呢個價錢好抵食而最失望係個鹽燒五花肉，燒得太乾，變到好靭，咬咗好耐先吞得落肚；安格斯牛就太細件，薄切牛肉串埋一串黎燒，加甜甜地既燒烤醬，無咗牛肉原有既味道芝士年糕燒得唔錯，外皮鬆化，不過芝士味唔夠濃同埋唔夠煙靭串豬肉鵪春蛋還可以，豬肉脆口但有少少焦味總結燒物還可以，餐廳裝修亦雅緻，整體感覺ok
燒鰻魚
$28
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而最失望係個鹽燒五花肉，燒得太乾，變到好靭，咬咗好耐先吞得落肚；安格斯牛就太細件，薄切牛肉串埋一串黎燒，加甜甜地既燒烤醬，無咗牛肉原有既味道
鹽燒五花、安格斯牛
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芝士年糕燒得唔錯，外皮鬆化，不過芝士味唔夠濃同埋唔夠煙靭
芝士年糕
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串豬肉鵪春蛋還可以，豬肉脆口但有少少焦味
豬肉鵪春蛋
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總結燒物還可以，餐廳裝修亦雅緻，整體感覺ok
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