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2021-01-15
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呢間餐廳提供各款牛扒料理🐃以吉列牛為主打,頂級板腱更係每日限量供應,亦有羊架同煎魚柳選擇,滿足各位食肉獸😈💗吉列炸牛扒定食($188)選用USDA Prime Grade美國牛肉🇺🇸 以高温炸至外皮金黃酥脆,內𥚃2成熟呈淺嫩粉紅。再放上用牛油預熱嘅鐵板,每邊煎約30秒,鎖住油脂同肉汁,肉質軟滑冇渣,肉味香濃,油脂甘香🥩可配上日本蒜鹽或燒汁,提升肉香外又添鹹香🧂前菜有胡麻醬豆腐同柚子醋沙律🥗另配一碗灑上味素嘅熱辣辣珍珠米飯🍚💗石燒牛舌定食($120)薄切牛舌爽滑柔嫩,咀嚼時有回彈嘅口感,牛味濃郁👅白飯加$8轉原味炸薯條,外皮金黃香脆,內𥚃薯肉綿密,點少少茄汁一齊食🍟💗雞軟骨餃子($45)餃皮薄身煙韌,外層炸至焦脆🥟𥚃面包住脆卜卜嘅雞軟骨同豬肉,食落有肉汁,點埋餃子醋食更提鮮🦴💗荔枝梳打(+$12)荔枝味突出而且唔會假,飲落清爽甜蜜🍹💗柚子梳打(+$12)將柚子蜜混入梳打,飲落冰涼清新,仲有柚子肉🍋
💗吉列炸牛扒定食($188)
選用USDA Prime Grade美國牛肉🇺🇸 以高温炸至外皮金黃酥脆,內𥚃2成熟呈淺嫩粉紅。再放上用牛油預熱嘅鐵板,每邊煎約30秒,鎖住油脂同肉汁,肉質軟滑冇渣,肉味香濃,油脂甘香🥩可配上日本蒜鹽或燒汁,提升肉香外又添鹹香🧂
前菜有胡麻醬豆腐同柚子醋沙律🥗另配一碗灑上味素嘅熱辣辣珍珠米飯🍚
$188
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$188
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💗石燒牛舌定食($120)
薄切牛舌爽滑柔嫩,咀嚼時有回彈嘅口感,牛味濃郁👅
白飯加$8轉原味炸薯條,外皮金黃香脆,內𥚃薯肉綿密,點少少茄汁一齊食🍟
$120
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$120
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💗雞軟骨餃子($45)
餃皮薄身煙韌,外層炸至焦脆🥟𥚃面包住脆卜卜嘅雞軟骨同豬肉,食落有肉汁,點埋餃子醋食更提鮮🦴
$45
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💗荔枝梳打(+$12)
荔枝味突出而且唔會假,飲落清爽甜蜜🍹
💗柚子梳打(+$12)
將柚子蜜混入梳打,飲落冰涼清新,仲有柚子肉🍋
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