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🐮招牌燒牛肉丼配餃子三件 💰$58燒牛肉丼用左美國嘅牛腹脅肉,肉片大大塊,再加埋洋蔥、菠菜、芝麻同埋特製醬汁,經鐵板燒烤逼出油脂後,牛肉就更香,但仲可以夠嫩,加埋溫泉玉子撈飯都係$15,有埋蛋汁更加正🤩另外餃子有三件,size唔算好大,帶微脆🧀芝士旨辛雞肉丼 💰$55香港限定款式‼️睇中佢係因為見到餐牌幅相嘅芝士好誇張,好邪惡,原來真係會做到拉絲😆芝士係用左水牛芝士碎及巴馬臣芝士粉,芝士面再落咗啲辣椒粉,芝士嘅份量完全遮晒啲雞肉,加上辣辣地,邪惡得來好惹味😂🥘咖喱飯配炸蠔 💰$78Chikara嘅日式咖喱唔同其他國家嘅咖喱,入口香甜濃郁,一啲都唔辣,咖喱汁嘅份量唔少,用嚟撈珍珠米飯實夠,另外揀咗配炸蠔,炸蠔有三件,炸得金黃,夠脆🔥唐揚炸雞三件 💰$18日式炸雞食落都脆口,雞肉都嫩滑🍜湯烏冬 💰$25唔想食飯可以揀另外叫烏冬,但係就冇得跟套餐,我自己就加埋溫泉玉子落去食,然後再叫唐陽炸雞,加埋就好似自己自製一個套餐
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🐮招牌燒牛肉丼配餃子三件 💰$58
燒牛肉丼用左美國嘅牛腹脅肉,肉片大大塊,再加埋洋蔥、菠菜、芝麻同埋特製醬汁,經鐵板燒烤逼出油脂後,牛肉就更香,但仲可以夠嫩,加埋溫泉玉子撈飯都係$15,有埋蛋汁更加正🤩另外餃子有三件,size唔算好大,帶微脆


🧀芝士旨辛雞肉丼 💰$55
香港限定款式‼️睇中佢係因為見到餐牌幅相嘅芝士好誇張,好邪惡,原來真係會做到拉絲😆芝士係用左水牛芝士碎及巴馬臣芝士粉,芝士面再落咗啲辣椒粉,芝士嘅份量完全遮晒啲雞肉,加上辣辣地,邪惡得來好惹味😂


🥘咖喱飯配炸蠔 💰$78
Chikara嘅日式咖喱唔同其他國家嘅咖喱,入口香甜濃郁,一啲都唔辣,咖喱汁嘅份量唔少,用嚟撈珍珠米飯實夠,另外揀咗配炸蠔,炸蠔有三件,炸得金黃,夠脆


🔥唐揚炸雞三件 💰$18
日式炸雞食落都脆口,雞肉都嫩滑


🍜湯烏冬 💰$25
唔想食飯可以揀另外叫烏冬,但係就冇得跟套餐,我自己就加埋溫泉玉子落去食,然後再叫唐陽炸雞,加埋就好似自己自製一個套餐
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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