197
11
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Level4
630
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2023-10-21 31 views
同朋友去尖沙咀買嘢,之後佢請我去食拉麵,一郎 Ichiro是日本過江龍,主打正宗九州豚骨拉麵,所有原材料都係由日本進口,品質有保證。餐廳裝潢以藝術玩具BE@RBRICK為主題,另外重有老夫子坐鎮!白郎君,豚骨拉麵,湯底每日以超過100斤新鮮豬骨及多種蔬菜熬煮10小時,烹調出香濃的乳白湯底,豚骨湯具有溫和的豬肉味和奶油般的濃稠口感,叉燒口感柔軟多汁,原隻溫泉蛋蛋香份外濃郁,每啖更帶有無可抗拒的幼滑口感,拉麵軟滑爽口,掛上濃湯,每啖都鮮甜美味。柴郎君,鰹魚醬油拉麵,湯底有濃濃鰹魚味、湯清味甜,連帶麵條都有陣陣魚鮮香味。唐揚炸雞,炸雞口感鬆脆,雞肉嫩滑有肉汁。羽根餃子,餃子皮薄餡鮮,外脆內軟味道不錯。靜岡蜜瓜梳打,碳酸味中滲出淡淡的清新蜜瓜味,香甜可口。可樂
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同朋友去尖沙咀買嘢,之後佢請我去食拉麵,一郎 Ichiro是日本過江龍,主打正宗九州豚骨拉麵,所有原材料都係由日本進口,品質有保證。
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餐廳裝潢以藝術玩具BE@RBRICK為主題,另外重有老夫子坐鎮!
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白郎君,豚骨拉麵,湯底每日以超過100斤新鮮豬骨及多種蔬菜熬煮10小時,烹調出香濃的乳白湯底,豚骨湯具有溫和的豬肉味和奶油般的濃稠口感,叉燒口感柔軟多汁,原隻溫泉蛋蛋香份外濃郁,每啖更帶有無可抗拒的幼滑口感,拉麵軟滑爽口,掛上濃湯,每啖都鮮甜美味。
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柴郎君,鰹魚醬油拉麵,湯底有濃濃鰹魚味、湯清味甜,連帶麵條都有陣陣魚鮮香味。
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唐揚炸雞炸雞口感鬆脆,雞肉嫩滑有肉汁。
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羽根餃子,餃子皮薄餡鮮,外脆內軟味道不錯。
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靜岡蜜瓜梳打,碳酸味中滲出淡淡的清新蜜瓜味,香甜可口。
可樂
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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