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2023-07-28 11 views
以實惠omakase而出名嘅巧壽司,其實a la cart都一樣有驚喜!今日同朋友到訪,特別想試佢嘅壽司set。其實我一直都好中意坐吧台,可以見到師傅席前準備食物,再奉上桌面,特別有儀式感。▶️牛油果松葉蟹蟹肉沙律($78)作為開胃小菜特別合適,松葉蟹蟹肉好澎湃,清新得嚟又開胃~▶️巧· 特上壽司盛合($228)一個盛合有十款壽司,可以滿足你十個願望,赤身、中吞拿魚腩、油甘魚、北寄貝、赤蝦、墨魚、時令鮮魚三款、玉子……款款都咁新鮮。我最中意拖羅同甜蝦,超級新鮮又好味~▶️蔥粒吞拿魚蓉手卷($38)蔥粒同吞拿魚蓉係最佳搭配,魚蓉嫩滑到好似融化在口中一樣。▶️北海道三文魚籽手卷($48)大大粒三文魚籽波波,澎湃到食完想再食。▶️三文魚鮫腩($128)三文魚鮫腩燒至外脆內嫩,非常juicy,記得趁熱吃。▶️鹽燒雞亦($58)雞亦控表示去到邊都會吃雞亦,正~
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以實惠omakase而出名嘅巧壽司,其實a la cart都一樣有驚喜!今日同朋友到訪,特別想試佢嘅壽司set。其實我一直都好中意坐吧台,可以見到師傅席前準備食物,再奉上桌面,特別有儀式感。

▶️牛油果松葉蟹蟹肉沙律($78)
作為開胃小菜特別合適,松葉蟹蟹肉好澎湃,清新得嚟又開胃~
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▶️巧· 特上壽司盛合($228)
一個盛合有十款壽司,可以滿足你十個願望,赤身、中吞拿魚腩、油甘魚、北寄貝、赤蝦、墨魚、時令鮮魚三款、玉子……款款都咁新鮮。我最中意拖羅同甜蝦,超級新鮮又好味~
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▶️蔥粒吞拿魚蓉手卷($38)
蔥粒同吞拿魚蓉係最佳搭配,魚蓉嫩滑到好似融化在口中一樣。

▶️北海道三文魚籽手卷($48)
大大粒三文魚籽波波,澎湃到食完想再食。
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▶️三文魚鮫腩($128)
三文魚鮫腩燒至外脆內嫩,非常juicy,記得趁熱吃。
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▶️鹽燒雞亦($58)
雞亦控表示去到邊都會吃雞亦,正~
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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